Peru

$19.99 USD

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Grind Coarse Espresso Standard Whole Bean

Size 12oz 1 LB 2 LB 5 LB 12 LB

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Sourced from Peru's premier growing regions of Piura and Amazonas, this medium roast showcases the distinctive character of beans cultivated by Cooperativa Agricola de Servicios Norandino. A thoughtful blend of five heirloom varieties—Caturra, Bourbon, Catuai, Pache, and Catimor—grown at elevations between 1100 and 1700 meters in mineral-rich clay soils. The traditional gully-wash and sun-dry processing method yields a cup with refined sweetness, silky body, and bright citrus notes complemented by subtle salted caramel undertones.

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