Tanzania

$19.99 USD

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Grind Coarse Espresso Standard Whole Bean

Size 12oz 1 LB 2 LB 5 LB 12 LB

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Sourced from dedicated cooperative farmers in Tanzania's Mbeya Region, this medium-light roast showcases the distinctive character of Bourbon and Kent varieties grown at elevations between 1200-1900 meters. The clay-mineral rich soil imparts a refined cup with delicate notes of pear, jasmine, and floral undertones, complemented by subtle strawberry accents. Processed using traditional fully washed methods and dried on raised beds, this coffee delivers the complexity and clarity that specialty coffee enthusiasts seek.

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